Best the maker Japanese Morokoshi Wagashi

Morokoshi Is A Slightly Sweet Traditional Wagashi (Japanese Confection), A Delicacy From The Akita Prefecture Crafted From Sweet Red Adzuki Beans.

Roasted To Perfection, These Beans Are Sun-Dried For 15 Days, Then Finely Ground Into A Powder. Skilfully Blended With Sugar And Water, The Paste Is Moulded, Dried, And Grilled On Both Sides, Resulting In A Uniquely Flavourful Traditional Treat.